The FrenchChef Santoku Knife is a Japanese-inspired all-rounder, perfect for slicing, dicing, and mincing. With its shorter, wider blade and distinctive granton edge (hollow dimples), it prevents food from sticking and allows for smoother cuts.
Crafted from German 1.4116 high-carbon stainless steel, it combines razor-sharp performance with durability, while the ergonomic pakkawood handle provides comfort and control.
Key Features
Eco-Friendly & Durable – Premium, long-lasting materials.
German 1.4116 Stainless Steel – Sharp, strong, and corrosion resistant.
Grantons (Dimples) – Prevent food from sticking to the blade.
Ergonomic Pakkawood Handle – Comfortable and non-slip grip.
All-Purpose Design – Perfect for vegetables, fish, and boneless meat.
Specifications
Type: Santoku Knife
Blade Material: German 1.4116 high-carbon stainless steel
Handle Material: Black pakkawood
Blade Length: 18 cm
Handle Length: 13.5 cm
Total Length: 30.8 cm
Blade Height: 4.6 cm
Thickness: 2.2 mm
Weight: 0.212 kg
Package Includes
1 × FrenchChef Santoku Knife

