top of page
Mimosa_edited_edited.jpg

THE CHOICE OF THE KING

9 courses - $290pp

from 4 to 25 guests

An ode to French cuisine, “The Choice of the King” blends contemporary techniques with ancestral traditions, all brought to life using the finest Australian ingredients.

​

This signature 9-course menu is a culinary journey that celebrates the depth and richness of French heritage while embracing innovation and local produce. Each dish tells a story designed to delight your senses and create a truly memorable dining experience.

MENU

 

Course 1 

---

​

Course 2

---

​

Course 3

----

​

Course 4

----

​

Course 5

----

​

Course 6

----

​

Course 7

----

​

Course 9

​​​

Menu subject to seasonal variation

COMPLIMENT YOUR EXPERIENCE

person holding clear wine glass_edited.j

A glass of champagne

$25pp

Before we begin, enjoy a glass of Champagne Pommery.

A celebratory sip that sets the tone for a night of flavour, stories, and French hospitality.

​

I recommend pairing the Champagne with the amuse-bouche for the perfect start to your dining experience.

Image by 0xk

Pre-dinner amuse bouche

$18pp

Each amuse-bouche is thoughtfully crafted and fully customised to suit your tastes and the preferences of your guests. 

​

This will be discussed upon booking.

Image by Stephen Kong

Wine pairing

$65 per bottles

Elevate your evening with a curated wine pairing, selected to complement each course and enrich every flavour. Choose from refined Australian vintages or iconic French classics.

​

Wines are purchased by the bottle and left on the table, allowing you and your guests to enjoy the service at your own pace

bottom of page